Greater Toronto Area (Free shipping over $50 Spent)
Collingwood & Surrounding Area (Mondays & Thursdays - Free Shipping over $100 Spent)
Hamilton/Burlington/Oakville (Wednesdays - Free Shipping over $150 Spent)
Hello, Halloumi! This is the cheese you didn't know you needed in your life. Salty, squeaky and full of savoury goodness, enjoy this Greek cheese made with Water Buffalo Milk, dry-fried on the stovetop with plenty of salt. It's perfect in salads, pitas, wraps and on burgers. Or better yet, just eat it on its own!
Currently being made with Sheep's Milk this cheese comes to life when grilled bringing out flavour and salt.
Ingredients: Pasteurized water buffalo & sheep's milk, salt, calcium chloride, bacterial culture, microbial enzymes, vegetable ash
RECOMMENDED FOR YOU:
- Choosing a selection results in a full page refresh.
- Press the space key then arrow keys to make a selection.