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Garlic Stuffed Olives
Zesty pickled garlic complements plump, fruity Halkidiki olives from Mt. Athos in this savory snack. These olives are a great way to crank traditional Mediterranean flavors up a notch in a hearty farro salad or alongside cheese, hummus and pita.
PAIRING & PLATTERS
- Herbed Goat Cheese
- Sweet Italian Sausage
- Sauvignon Blanc
- Pale Ale
Skewer with cubed cheddar and calabrese salami
Vegan, Gluten Free
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