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CHRAIME FISH SPICE, I AM NEVER NOT EATING
CHRAIME FISH SPICE, I AM NEVER NOT EATING

CHRAIME FISH SPICE, I AM NEVER NOT EATING

Regular price
$16.95
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$16.95
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Delivery Areas:

Greater Toronto Area (Free shipping over $50 Spent)

Collingwood & Surrounding Area (Mondays & Thursdays - Free Shipping over $100 Spent)

Hamilton/Burlington/Oakville (Wednesdays - Free Shipping over $150 Spent)

DESCRIPTION:

100g

Origin: Morocco, Tunisia, Libya.


Profile: Spicy, Smoky, Tangy. 


Uses: Fish, stews.


Fun facts: Chraime is a North African recipe made using white fish with a tangy and spicy sauce made using tomatoes and hot smoked paprika. It is mostly made for Shabbat and other Jewish holidays because it could be prepared in advance

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