Greater Toronto Area (Free shipping over $50 Spent)
Collingwood & Surrounding Area (Mondays & Thursdays - Free Shipping over $100 Spent)
Hamilton/Burlington/Oakville (Wednesdays - Free Shipping over $150 Spent)
A classic wide noodle pasta, our pappardelle is made with a mixture of unbleached wheat flour, durum wheat semolina, and eggs. Pappardelle originates from Tuscany, and is between 2-3cm in width. Each order contains 500g of frozen pappardelle portioned into four 125g portions.
Cooking Instructions: Cook from frozen. Put into salted rapidly boiling, cook for 6-8 Minutes
Unbleached wheat flour, Whole eggs, Durum wheat semolina.
RECOMMENDED FOR YOU:
- Choosing a selection results in a full page refresh.
- Press the space key then arrow keys to make a selection.