Greater Toronto Area (Free shipping over $50 Spent)
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A classic wide noodle pasta, our pappardelle is made with a mixture of unbleached wheat flour, durum wheat semolina, and eggs. Pappardelle originates from Tuscany, and is between 2-3cm in width. Each order contains 500g of frozen pappardelle portioned into four 125g portions.
Unbleached wheat flour, Whole eggs, Durum wheat semolina.
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