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We've fired up the flavor with these wood-smoked Kalamata olives! Deeply smoky and delightfully fruity, you're sure to love these in a grilled chicken salad with Feta, tossed into a bean or turkey chili or puréed with garlic and capers into a tapenade.
Ingredients: smoked pitted olives, water, red wine vinegar, sea salt, extra virgin olive oil
Attributes: All-Natural, Dairy Free, Gluten Free, Non-GMO, Vegan, Vegetarian
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