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Terrer D'Aubert 2016 is a delicious blend of Cabernet Sauvignon and Garnacha grown on fossil-rich soils in the district of Vilaseca in Spain's Tarragona D.O.
Grapes are grown 20m above sea level and just 2 km from the ocean, giving Terrer D'Aubert a distinct and intense minerality.
The wine has a distinct nose of red fruits as cherry, raspberry and blackberry with marked mineral notes. Medium-bodied, floral hints and mineral notes on the palate, firm structure and well integrated oak with mature tannins.
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